| Servings |
people
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Ingredients
Dressing
- 50 ml white balsamico
- 50 ml vegetable stock
- 15 ml lemon juice
- 15 gr honey
- 15 gr mustard (grainy)
Ingredients
Dressing
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Instructions
- Chop finely (2mm), blend sauce and mix. Don't refrigerate! Possibly a good idea to drain, so it stays nice. Use big forks to eat it with. Could possibly be improved by adding more things.
